KEAT, Tan Hee; PIARALAL, Shishi Kumar; ZULKEFLI, Nur Amalina; NOR, Nainatul Farzuha; RAGHAVAN, Santhi. Sustainability Practices Intention in Food Manufacturing SMEs: A Dual-Mediation Model of Innovation Capability and Green Technology Capability. Journal of Management Research and Review, [S. l.], v. 2, n. 05, p. 273–279, 2026. DOI: 10.65150/EP-jmrr/V2E5/2026-06. Disponível em: https://jmrr.ep-journals.org/index.php/jmrr/article/view/78. Acesso em: 28 sep. 2026.